Sicilian Antipasto

Over the holidays, we were introduced to this Sicilian Antipasto treat! It is simple yet, packed with flavor -Honey, Pistachios, Apricots, Lemon Juice over fresh Mozzarella...

Holiday desserts anyone!?!?!?!??!

Check out my friend's awesome cupcakes!
http://www.facebook.com/pages/Jennys-Sweets/132674660152456

Not sure what to make for dinner tonight? The kids love it!

"We are having My Little Pony for dinner tonight kids...it was on sale!"

http://www.amazon.com/ThinkGeek-Canned-Unicorn-Meat/dp/B004CRYE2C/ref=sr_1_1391?s=toys-and-games&ie=UTF8&qid=1323704843&sr=1-1391

EATALY in Italy

WOW look who the chef was representing Campania at an Eataly event in Italy's Eataly! Carmela Bruno!!! Congrats! If you are ever traveling through southern Italy, make a detour to Valle Dell'Angelo to experience the most delicious Italian food I have ever had!

SilverWHERE?

Wow! We look tired...
So we managed to lose our silverware, a cheese grater and our cookie sheets somewhere between Florida, Kentucky, Germany, Italy, back to Germany, back to Florida, with some time in New York and finally in our new home, Washington DC.  I will be back to blogging soon! My bread making equipment is here and calling my name!

I love Bleecker Street, NYC

Giant Dosas!!!!

If you haven't explored Bleecker Street in the Village then you haven't been to New York City! Cheese shops, olive oil shops and endless amounts of restaurants all wrapped up in a fun neighborhood.