Saturday, December 31, 2011

Sicilian Antipasto

Over the holidays, we were introduced to this Sicilian Antipasto treat! It is simple yet, packed with flavor -Honey, Pistachios, Apricots, Lemon Juice over fresh Mozzarella...
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1 comment:

  1. Dawn DaphneJanuary 2, 2012 at 3:02 AM

    This looks pretty delish....did you make this? or was it served to you?

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